Executive Chef Coordinator
2 weeks ago
Key Responsibilities
">We are seeking a Sous Chef to join our team at Levy UK, the vibrant and exciting sector of Compass Group. The successful candidate will work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality.
Salaries
">The basic salary for this role is £41,000 per year. In addition to this, we offer a range of benefits including competitive and supportive family benefits, meals on duty, medicash, Aviva Digicare, exclusive benefits & wellbeing site, entertainment discounts, health & wellbeing discounts, travel discounts, shopping discounts, pension scheme and life assurance, and employee assistance programme.
About the Role
">The Sous Chef will be responsible for monitoring and maintaining consistent food standards and quality across all areas and during all stages of production and supply. This includes preparing and cooking sufficient food to meet guests' needs, ensuring food is prepared to the required standards, communicating effectively with front of house staff, and maintaining all equipment within the catering operation.
Benefits
">We offer a range of benefits to support your career development and well-being, including opportunities for learning and development, 23 days + BH's and additional day off for your birthday, and 2 days additional leave following return from maternity leave during first year back.
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Executive Chef
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Executive Chef
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Executive Chef Leader
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Twickenham, United Kingdom Young's Pubs Full timeAbout Us:At The Crown, we pride ourselves on delivering exceptional customer service, fueled by a team that genuinely enjoys coming to work. Our team thrives in a warm and welcoming environment that makes every guest feel at home.What We Offer:Access to our tailored development program, empowering our head chefs to grow within the companyA platform to...
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Executive Chef Manager
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Executive Culinary Manager
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Executive Sous Chef
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Senior Chef De Partie Manager
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Executive Culinary Leader
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