Executive Culinary Manager

19 hours ago


Twickenham, United Kingdom Crown, Twickenham Full time
Job Title: Executive Culinary Manager

About The Crown, Twickenham:

The Crown in Twickenham is a renowned pub and restaurant located in the heart of St. Margaret's, just a stone's throw from Marble Hill Park and a mile away from Twickenham Rugby Stadium.

We're passionate about delivering exceptional customer service, creating a warm and welcoming atmosphere for all our guests.

Salary Range: £28,000 - £32,000 per annum (dependent on experience)

Job Description:

As an Executive Culinary Manager at The Crown, you'll be responsible for leading our kitchen team to deliver high-quality food that exceeds our customers' expectations.

You'll work closely with our Head Chef to design and implement new menus, ensuring we maintain our reputation for excellent cuisine.

Key Responsibilities:

  • Lead the kitchen team to achieve exceptional food quality and presentation
  • Work collaboratively with the Head Chef to develop new menus and specials
  • Maintain effective controls over food costs and labour
  • Ensure a safe and healthy working environment
  • Develop and implement training programs for kitchen staff

Requirements:

  • Proven experience as a senior chef or kitchen manager
  • Excellent leadership and communication skills
  • Ability to work effectively in a fast-paced environment
  • Knowledge of food safety and health and safety procedures

Benefits:

  • Competitive salary range £28,000 - £32,000 per annum
  • Access to our Sous Chef-Head Chef development programme
  • Autonomy to create your own menus and specials
  • Free meals and 20% discount in all Young's pubs and hotels
  • Share save scheme and company pension scheme


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