Junior Kitchen Manager

Kitchen Management Role - Salary £15/hourJoin The Pig at Combe as a Junior Sous Chef and take on a challenging yet rewarding role in our kitchen. You'll work closely with the Sous Chef and Head Chef to manage daily operations, including section management, menu planning, and ensuring adherence to health and safety guidelines.This is an ideal opportunity to...

Restaurant ConceptBrightside is an innovative restaurant concept from Loungers PLC, inspired by the joy of childhood holiday road trips and designed to bring a little sunshine to everyone's daily adventures.Job RoleWe are seeking a highly motivated and experienced Sous Chef or Junior Sous Chef to join our kitchen team at this exciting new restaurant...

We are seeking an experienced and motivated individual to oversee the kitchen operations at THE PIG at Combe in Devon. This is a great opportunity for someone who wants to work in a dynamic environment where standards are high, and teamwork is valued.The successful candidate will be responsible for managing a team of kitchen porters, ensuring that all tasks...

We are looking for an exceptional Junior Sous Chef to join our dynamic kitchen team at The Pig at Combe.In this role, you will play a crucial part in ensuring seamless daily operations, collaborating with the gardeners, local farmers, butchers, and fishmongers to create menus that showcase the best of seasonal produce.A competitive salary of £15 per hour,...

Chef Vacancy at Premier Inn HonitonWe are currently recruiting a Hotel Chef to join our team at the Premier Inn in Honiton. This is a permanent position with a competitive hourly rate of £13.04 and guaranteed hours of 32 per week across 5 days.As a Hotel Chef, you will be responsible for managing a team of chefs to prepare and serve meals to high standards....

About the RoleThis exciting opportunity has arisen for a Head Kitchen Porter to join our dedicated team at THE PIG. As a key member of the kitchen staff, you will be responsible for maintaining the highest standards of cleanliness and efficiency in the kitchen.Responsibilities and ExpectationsTake charge of the daily operations of the kitchen porters,...

Our MissionWe are passionate about delivering exceptional customer experiences and creating a welcoming atmosphere for our guests. As a member of our kitchen team, you will be responsible for preparing and cooking our freshly made menu items. With full training provided, there is plenty of opportunity for career advancement, including promotion to Junior...

Job OverviewThe Head Kitchen Porter is a critical role at THE PIG, responsible for overseeing the kitchen porters and ensuring that high standards are maintained. This position requires strong leadership and organizational skills, with a focus on cleanliness, efficiency, and team motivation.Key ResponsibilitiesSupervise and manage a team of kitchen porters...

Career Opportunities at BrightsideBrightside is an innovative restaurant concept that's part of the Loungers PLC family. We're dedicated to delivering exceptional dining experiences and creating a positive work environment that supports the growth and development of our team members. As a Sous Chef or Junior Sous Chef, you'll play a key role in leading the...

THE PIG is currently seeking an experienced Head Kitchen Porter to join our team.The successful candidate will have excellent communication skills and be able to work effectively with a team of kitchen porters.Responsibilities include:Maintaining high standards of cleanliness in the kitchenOverseeing the washing of plates, cutlery, and utensilsEnsuring that...

About the RoleTHE PIG at Combe, Honiton is seeking a talented Junior Sous Chef to join their dynamic kitchen team. As a key member of the culinary team, you will assist the Sous Chef and Head Chef in the running of the kitchen, managing one of the 4 sections, providing new ideas for the menu, and maintaining health and safety standards.The ideal candidate...

About the Role:The PIG at Combe, a leading hospitality brand, seeks a dynamic Junior Sous Chef to join its team. This role offers an exceptional opportunity to develop your culinary skills and work in a fast-paced kitchen environment.As a Junior Sous Chef, you will assist the Sous Chef and Head Chef in managing one of the four kitchen sections, contributing...

Job DescriptionThis role involves managing a team of chefs to prepare and serve meals at the Honiton Premier Inn. The ideal candidate will have experience in a similar kitchen environment and be able to lead a team effectively.

Role Overview:Join THE PIG's culinary team as a Junior Sous Chef, where you'll support senior chefs in managing kitchen operations, developing menus, and promoting health and safety standards.This dynamic role requires confidence, ability, and a passion for delivering high-quality dishes in a fast-paced environment. You'll work closely with the kitchen team...

Kitchen Leadership Opportunity\The Pig is seeking an exceptional Junior Sous Chef to join our team. In this role, you will work closely with the Sous Chef and Head Chef to manage the kitchen, develop new menu ideas, and maintain health and safety standards.\This is an excellent opportunity to take an active part in our award-winning apprenticeship programme,...

**Job Title:** School Kitchen Team Member**Company Overview:** Norse Group combines local knowledge with service delivery expertise to provide high-quality catering, cleaning, and facilities management services.**Salary:** £23,795.44 per hour.**Job Description:** We are seeking a reliable School Kitchen Team Member to join our team at Awliscombe Primary...

Role Overview\The Pig is a unique hospitality experience, blending modern British cuisine with sustainability. As a Junior Sous Chef, you will play a crucial role in assisting the Sous Chef and Head Chef in managing the kitchen, developing new menu ideas, and maintaining health and safety standards.\This exciting opportunity allows you to take an active part...

Chef Opportunities:The PIG is seeking a motivated Junior Sous Chef to join its award-winning kitchen team. As a key member of the culinary team, you'll be responsible for supporting senior chefs in managing kitchen operations, driving menu innovation, and maintaining exceptional quality standards.This role offers an excellent opportunity for career growth...

Are you a skilled chef looking for your next career challenge? We have an exciting opportunity available for a Kitchen Team Leader at our Premier Inn hotel in Honiton.">">The role involves managing a team of chefs to prepare and serve delicious meals to our guests. You will be responsible for ensuring the highest standards of food quality, presentation and...

The Pig at Combe, a renowned hospitality establishment, is seeking a highly skilled and motivated Junior Sous Chef to join its team.As a key member of the kitchen brigade, you will be responsible for assisting the Sous Chef and Head Chef in managing daily operations, overseeing one of the four sections, and contributing to menu development.We offer a...