Head Kitchen Operations Coordinator

1 day ago


Edinburgh, Edinburgh, United Kingdom SCOTSMAN GROUP PLC Full time
We are seeking a highly skilled Junior Sous Chef to join our team at SCOTSMAN GROUP PLC. As a key member of the kitchen team, you will play a crucial role in supporting the Head Chef in achieving high-quality food standards.

Key Responsibilities:
• Assist the Head Chef in menu planning and preparation
• Oversee the inventory and ordering of ingredients
• Maintain a clean and safe working environment

About You
• Strong people management and operational skills
• Experience in the industry at a supervisory level
• Ability to work effectively under pressure

Benefits
• Estimated salary: £45,000 - £55,000 per annum, based on location and experience
• TRONC electronic tips
• Wagestream
• 30% off food and cinema tickets
• Hotel and apartment discounts
• Access to a perks benefits portal
• Staff meals
• Flexible working opportunities
• Career development through our training programme

Our Team
We are a passionate team dedicated to delivering exceptional results. We are committed to providing a supportive and inclusive work environment, where everyone has the opportunity to grow and develop.

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