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    {"Job Title": "Sous Chef", "Job Description": "Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Thornbury Castle. As a key member of our kitchen team, you will be responsible for the preparation and service of our dishes, working closely with our Executive Head Chef to create menus and lead the kitchen in their...

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    {"Job Title": "Sous Chef", "Job Description": "Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Thornbury Castle. As a key member of our kitchen team, you will be responsible for the preparation and service of our dishes, working closely with our Executive Head Chef to create menus and lead the kitchen in their...

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    {"Job Title": "Sous Chef", "Job Description": "Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Thornbury Castle. As a key member of our kitchen team, you will be responsible for the preparation and service of our dishes, working closely with our Executive Head Chef to create menus and lead the kitchen in their...

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    {"Job Title": "Sous Chef", "Job Description": "Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Thornbury Castle. As a key member of our kitchen team, you will be responsible for the preparation and service of our dishes, working closely with our Executive Head Chef to create menus and lead the kitchen in their...

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  • Executive Chef

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  • Executive Chef

    4 weeks ago

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  • Executive Chef

    4 weeks ago

    Thornbury, South Gloucestershire, United Kingdom Château de Mercuès Full time

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Executive Chef

2 months ago

Thornbury, South Gloucestershire, United Kingdom Château de Mercuès Full time
Job Opportunity at Château de Mercuès

We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Château de Mercuès. As a key member of our kitchen staff, you will be responsible for the preparation and service of high-quality dishes in a fast-paced and dynamic environment.

Key Responsibilities:
  • Prepare and cook a variety of dishes to the highest standards, using fresh and seasonal ingredients.
  • Work closely with the Head Chef and other kitchen staff to ensure seamless service and high levels of customer satisfaction.
  • Maintain a clean and organized kitchen, adhering to strict health and safety standards.
  • Develop and implement new recipes and menu ideas, in line with the Château de Mercuès culinary vision.
  • Supervise and train junior kitchen staff, providing guidance and support to ensure their success.
  • Contribute to the development of the Château de Mercuès culinary brand, through participation in food festivals, events, and marketing initiatives.
Requirements:
  • Minimum 5 years' experience in a similar role, preferably in a 2 AA Rosette or 1 Michelin star environment.
  • Proven track record of delivering high-quality dishes, with a focus on attention to detail and presentation.
  • Excellent communication and leadership skills, with the ability to work effectively in a team.
  • Ability to work under pressure, with a calm and mature approach to problem-solving.
  • Strong knowledge of food safety and health and safety procedures.
Benefits:
  • Competitive salary of £30,000 per annum.
  • Overtime paid.
  • An additional share of service charge and tips.
  • 28-day holiday, including bank holidays.
  • Paid day off on your birthday.
  • Sickness benefit (5 days after 6 months' service).
  • Complimentary stay at the Château de Mercuès after 3 months' probation period passed.
  • Training programs via internal and external professionals.
  • Access to online training facilities.
  • Career development programs.
  • Uniform provided and free parking available.