Executive Chef

4 weeks ago


Thornbury, South Gloucestershire, United Kingdom Château de Mercuès Full time

Job Title: Sous Chef

Château de Mercuès is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our kitchen brigade, you will be responsible for the preparation and service of our culinary offerings.

Key Responsibilities:

  • Assist the Executive Head Chef in creating menus and leading the kitchen team.
  • Take charge of the kitchen in the absence of the Executive Head Chef.
  • Train and develop new kitchen staff.
  • Maintain high standards of food safety and health and safety procedures.

Requirements:

  • Proven experience as a Sous Chef in a similar environment.
  • Strong leadership and communication skills.
  • Able to work under pressure and maintain a calm and mature approach.

Benefits:

  • 28-day holiday including bank holidays.
  • Paid day off on your birthday.
  • Staff accommodation available offsite.
  • Complimentary stay at the castle after 3 months probation period successfully passed.
  • Training programmes and access to online training facilities.
  • Staff and family rates on hotel accommodation and discounts on food and beverage.
  • Recognition programmes and career development opportunities.

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