Executive Chef

3 weeks ago


Southampton, Southampton, United Kingdom Doubletree by Hilton Southampton Full time

We are seeking an exceptional Head Chef to lead our kitchen team at Doubletree by Hilton Southampton. As a key member of our hotel team, you will be responsible for developing and implementing menus that meet and exceed our customers' expectations.

About the Role:

As Head Chef, you will oversee the operational management of the kitchen, including budgeting, forecasting, and waste management. You will also be responsible for developing positive customer relations through proactive interaction with guests, team members, contractors, and suppliers.

Key Responsibilities:

  1. Develop and implement high-quality menus that meet and exceed customer expectations
  2. Oversee the operational management of the kitchen, including budgeting, forecasting, and waste management
  3. Develop positive customer relations through proactive interaction with guests, team members, contractors, and suppliers
  4. Manage department operations, including resource planning and team development
  5. Ensure the consistent production of high-quality food through all hotel food outlets
  6. Identify and implement effective succession planning

What We Offer:

As a member of our team, you will have access to a range of benefits, including:

  • Meals provided whilst on shift
  • Sales incentives and initiative rewards
  • Discounted / Free use of leisure facilities
  • Free Car Parking
  • Stays in our hotels at discounted prices
  • Opportunities for personal development within the Hotel Group Brand Portfolio
  • Fully funded apprenticeships
  • Annual Holidays entitlements inclusive of Bank Holidays
  • Opportunity to buy additional holiday entitlements
  • Pension enrolment

About Us:

Doubletree by Hilton Southampton is a modern hotel located just outside the city centre, with easy access to plenty of activities, including Paultons Park and Marwell Zoo. Our hotel features modern decor throughout, with a 24-hour fitness center and a restaurant with a garden view. We are committed to providing exceptional customer experiences and opportunities for our team members to grow and develop within the Hotel Group Brand Portfolio.


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