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Executive Sous Chef
2 months ago
Job Title: Executive Sous Chef
Company: ESS
Location: Not Specified
Job Type: Full-time
Job Category: Culinary
About the Role:
We are seeking an experienced and skilled Executive Sous Chef to join our team at ESS. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared and presented to the highest standards.
Key Responsibilities:
- Operational Management: Oversee all operational aspects of the kitchen, including staff management, inventory control, and food preparation.
- Quality Control: Ensure that all food prepared and presented meets the company's quality standards.
- Staff Management: Lead and motivate a team of kitchen staff, providing guidance and support to ensure that they are working efficiently and effectively.
- Inventory Management: Manage inventory levels, including ordering and receiving stock, to ensure that the kitchen is well-stocked and that waste is minimized.
- Health and Safety: Ensure that the kitchen is maintained in a clean and safe environment, adhering to all health and safety regulations.
- Communication: Communicate effectively with the Head Chef and other members of the culinary team to ensure that all aspects of the kitchen are running smoothly.
Requirements:
- Experience: Previous experience in a similar role, preferably in a high-volume kitchen environment.
- Skills: Excellent communication and interpersonal skills, with the ability to lead and motivate a team.
- Knowledge: Strong knowledge of food safety and hygiene practices, as well as inventory management and control.
- Education: Relevant culinary qualifications, such as a degree in culinary arts or a hospitality management diploma.
What We Offer:
- Competitive Salary: A competitive salary package, including a base salary and performance-related bonuses.
- Benefits: A comprehensive benefits package, including health insurance, retirement savings, and paid time off.
- Opportunities for Growth: Opportunities for career advancement and professional development, including training and education programs.