Culinary Operations Director

Unlock Your Potential as a Culinary Operations DirectorAbout Us:As Aspens Services, we're dedicated to delivering exceptional school food experiences. Our passion for creativity and excellence in the kitchen drives us to find talented individuals like you to join our team.We're looking for an experienced Culinary Operations Director to lead our catering...

Job Title:Executive Culinary DirectorAbout the Role:We're seeking an experienced and operationally driven Executive Culinary Director to lead our culinary team at The Holiday Inn Bournemouth.Key Responsibilities:Develop and implement innovative menus, oversee kitchen operations, manage inventory and supplies, ensure exceptional food quality, and maintain a...

COSMO Restaurant Group OverviewWe are a dynamic and ambitious hospitality group with a strong presence in the culinary scene.As an Executive Culinary Director, you will play a pivotal role in shaping our menu offerings and ensuring exceptional dining experiences for our guests.

We are seeking a highly skilled Executive Culinary Director to oversee the smooth operation of our busy kitchen at the Holiday Inn Bournemouth. As a key member of our team, you will be responsible for ensuring the highest standards of quality and presentation while maximising profit and cost margins.The ideal candidate will have City & Guilds 706/1 | 706/2...

Key Responsibilities: As a Culinary Operations Manager, you will be responsible for managing kitchen operations, supervising staff, and maintaining high standards of food quality and safety. You will also be involved in menu planning, inventory management, and coordinating with suppliers to ensure seamless delivery of culinary services.We estimate the salary...

Chef Management PositionWe are seeking a skilled Chef Supervisor to lead our culinary team at Holroyd Howe. In this key role, you will oversee menu planning, food preparation, and service delivery, ensuring consistently high standards across all areas.Your expertise in team management, inventory control, and cost management will be essential in driving...

Job Summary:We are seeking a highly skilled Hotel Culinary Operations Leader to join our team at the Holiday Inn Bournemouth. As a key member of the hotel's management team, you will be responsible for leading the culinary department, developing menu concepts, managing kitchen operations, and ensuring exceptional customer satisfaction.Key...

Kitchen Operations Role at Pasta Evangelists LimitedWe are recruiting a motivated and experienced individual to fill the position of Culinary Operations Assistant. As a key member of our kitchen team, you will be responsible for ensuring seamless food preparation and delivery.The successful candidate can expect an estimated salary of £11.44 per hour, with...

Company OverviewThe Real Greek is a renowned restaurant chain dedicated to serving authentic Greek and Mediterranean cuisine. Our mission is to provide an exceptional dining experience, built on a foundation of culinary expertise, warm hospitality, and a passion for sharing the richness of our culture.Job DescriptionWe are seeking a skilled Kitchen Porter to...

About Our TeamAimbridge Hospitality EMEA prides itself on its dynamic and collaborative culture, offering opportunities for growth and development within the hospitality industry.Job OverviewThis exciting opportunity exists for a highly organized and motivated individual to join our team as a Culinary Operations Lead.As part of our team, you'll be...

**Company Overview**Elior is a multi-award-winning people business and one of the UK's leading contract caterers, with over 10,000 colleagues operating across a diverse range of sectors.We pride ourselves on crafting superb environments for our customers, fostering friendships, and delivering high-quality services that make a difference in people's lives.As...

Company Overview: Aimbridge Hospitality EMEA is a division of the global Aimbridge Hospitality brand, overseeing an extensive portfolio of 1,600 hotels and resorts worldwide. Our partnerships extend to prominent brands such as Hilton, Accor, Marriott, and IHG, alongside smaller independent hotels and everything in between.Salary: £45,000 - £60,000 per...

Culinary Leadership OpportunityHolroyd Howe seeks a seasoned Chef Manager to helm our culinary operation. In this pivotal role, you will be responsible for menu development, team management, and operational efficiency.With a focus on delivering exceptional dining experiences, you will work closely with our events team to create tailored menus that meet our...

We have an exciting new vacancy for a Senior Culinary Professional to join our team at The Heathlands Hotel. As a key member of our kitchen team, you will play a crucial role in delivering exceptional dining experiences for our guests.Your primary responsibility will be to prepare and cook high-quality dishes, using only the freshest ingredients and adhering...

About the Role:We are seeking a skilled and experienced Head Chef to join our team at a prestigious boarding school near Yeovil.The ideal candidate will have a passion for delivering exceptional culinary experiences and a proven track record of managing high-performing kitchen teams.Salary & Benefits:The successful candidate can expect a competitive salary...

About the RoleWe are seeking a skilled Culinary Expert to join our team at Marriott International. As a key member of our culinary staff, you will play a crucial role in delivering exceptional dining experiences for our guests.Job ResponsibilitiesThe successful candidate will be responsible for preparing and cooking food according to recipes, quality...

We are seeking an experienced Senior Culinary Operations Manager to oversee the smooth operations of a busy kitchen at The Holiday Inn, Bournemouth.Key Responsibilities:Manage and control the day-to-day activities of the kitchen team, focusing on quality, presentation, and profit maximizationDevelop and implement menu planning, cost, and budget control...

Job Overview: ESS is seeking an experienced Culinary Operations Manager to join our Defence team on a part-time basis, contracted to 33 hours per week. This role offers the opportunity to progress your career with a company that values culinary excellence.The ideal candidate will have a passion for creating exceptional food experiences and be able to work...

The Acorn Inn is seeking a highly skilled Culinary Expert to join our team in Dorset. With a salary of up to £30,000 including service charge, this full-time role offers an incredible opportunity for a passionate chef to develop their skills in a luxury hotel environment.We are looking for someone with a strong background in a culinary setting and excellent...

Greene King is a renowned hospitality brand seeking an accomplished Executive Culinary Professional to join their dynamic kitchen team. About the RoleWe are looking for a highly skilled and passionate individual who shares our commitment to delivering exceptional dining experiences. As an Executive Culinary Professional, you will be responsible for...