Dessert Kitchen Manager

Dessert Expert Wanted for Luxury Hotel in the Lake DistrictWe are looking for a highly skilled Pastry Chef to join our team at a luxury hotel in the Lake District. As a senior member of our culinary team, you will assist our new Head Pastry Chef in managing the dedicated pastry kitchen and contribute to the creation of exquisite desserts for our guests.To...

Stunning Hotel in the Lake District Seeks Pastry ChefWe are a reputable hotel in the stunning lake district seeking an experienced pastry chef to join our team. This is an excellent opportunity for a skilled pastry professional to work with a well-respected head pastry chef and contribute to delivering exceptional dining experiences.This 48-hour per week...

Executive Kitchen ManagerThe Royal Oak is seeking an experienced Executive Kitchen Manager to lead our kitchen operations and drive excellence in food quality and presentation.As a key member of our management team, you will be responsible for ensuring that our kitchen meets the highest standards of quality, safety, and efficiency. This includes managing a...

Senior Kitchen ManagerJoin Dish Hospitality, a prestigious hotel group, in their stunning 4-star Hotel based in the Lake district. As a Senior Kitchen Manager, you will be responsible for overseeing the culinary operations of our fine dining restaurant, busy bar area, and banqueting services.We are offering a competitive salary up to £35,000, relocation...

Poised for SuccessThis high-end hotel is recruiting a seasoned Pastry Chef to oversee the dedicated pastry kitchen in Keswick. As a member of our talented culinary team, you will work closely with the head pastry chef to drive quality and consistency across our desserts.The ideal candidate will possess 1-2 years of experience in a similar level of kitchen,...

Dining Experience Par Excellence: Join our esteemed team at Dish Hospitality's stunning hotel in the Lake District and take your pastry skills to new heights. As a Pastry Chef, you'll play a key role in creating exceptional dining experiences for our guests, working closely with our Head Pastry Chef to deliver innovative and delicious pastries, cakes, and...

Hotel Pastry Chef Job DescriptionWe are seeking an experienced Pastry Chef to join our team at a stunning hotel in the Lake District. As a member of our culinary team, you will assist the Head Pastry Chef in managing the dedicated pastry kitchen.The successful candidate will have experience working in a fresh food led kitchen and on a pastry section in a...

Sous Chef Opportunity in the Lake DistrictWe are seeking an experienced Sous Chef to join our team at a prestigious 4-star hotel in the Lake District. This is a fantastic opportunity for a talented chef to work in a high-quality kitchen and contribute to creating award-winning menus.Key Responsibilities:Assist in managing a talented team in a multi-rosette...

Prestigious Hotel Seeks Experienced Pastry ChefWe are seeking an experienced Pastry Chef to join our team at a prestigious hotel in the Lake District. The successful candidate will assist our new Head Pastry Chef in running the dedicated pastry kitchen and contribute to the creation of delicious desserts for our guests.The ideal candidate will have a keen...

Job OverviewWe are seeking a highly skilled Chef to lead our kitchen team at The Royal Oak Inn. As Head Chef, you will be responsible for overseeing the culinary operations, ensuring exceptional food quality, and driving business growth.Key ResponsibilitiesDevelop and implement menus that meet customer expectations and drive sales growthLead a...

Celebrate Your Craft: As a Pastry Chef at Dish Hospitality's stunning hotel in the Lake District, you'll have the opportunity to showcase your creativity and skill in crafting exquisite pastries, cakes, and desserts. Our hotel's fine dining restaurant, afternoon tea service, and events and weddings business create a dynamic and exciting work environment...

Culinary Excellence: Hotel Pastry Chef WantedJoin our talented team of chefs at a luxurious hotel in North Yorkshire, where we are currently seeking an exceptional Pastry Chef. This exciting opportunity allows you to develop your skills under the guidance of a highly respected Head Pastry Chef and contribute to creating memorable experiences for our...

About the RoleThis is an exciting opportunity for a motivated and experienced Commis Chef to take their career to the next level. You will work closely with our talented Head Chef to develop your skills and contribute to the success of our kitchen team.

We are seeking a highly skilled Senior Kitchen Professional to join our culinary team at The Royal Oak. As a key member of the brigade, you will play a vital role in producing high-quality food for our guests.As a senior kitchen professional, your primary responsibility will be to manage a section within the kitchen, cooking with fresh ingredients and...

Kitchen Brigade Leader: Join our dynamic team at The Royal Oak and take the lead in our bustling kitchen. As a Kitchen Brigade Leader, you will oversee the preparation and presentation of dishes, ensuring the highest standards of quality and consistency. Our estimated salary for this role is £28,000 - £35,000 per annum, based on experience.About the JobIn...

Job DescriptionDish Hospitality is seeking an experienced Sous Chef to join our team at our 4-star hotel in the stunning Lake District. As a key member of our kitchen brigade, you will be responsible for managing a talented team and maintaining high standards of food quality and presentation.The ideal candidate will have previous experience working in a...

Sous Chef Wanted: Lead Our Kitchen Team at a 4-star Hotel, Lake DistrictDish Hospitality, a leading independent hotel group, is looking for a skilled Sous Chef to join our team at our 4-star hotel in the Lake District. As a key member of our kitchen team, you will play a vital role in delivering outstanding culinary experiences to our guests.Responsibilities...

About UsWe are a 4-star hotel and restaurant, serving fine cuisine made from local produce. Our facilities include a golf course, croquet lawn, and private jetties.As a seasoned Sous Chef, you will be responsible for managing the kitchen for up to 90 covers in our restaurant, 120 for banquets, 60 for the bar, and 80 in lounges and the orangery. You will also...

We are seeking a seasoned Sous Chef to join our culinary team at Dish Hospitality in the picturesque Lake District. As a key member of our kitchen brigade, you will play a vital role in managing a talented team and maintaining high standards of food quality and presentation.The ideal candidate will have previous experience working in a fresh food led...

Fine Dining Establishment ManagerWe're looking for a highly skilled and ambitious Fine Dining Establishment Manager to join our team at Flow Sports Personnel Ltd. If you have a passion for delivering exceptional guest experiences and a proven track record of success in managing luxury establishments, we want to hear from you!As a key member of our team, you...