Senior Kitchen Manager

We are seeking a highly skilled Senior Kitchen Professional to join our culinary team at The Royal Oak. As a key member of the brigade, you will play a vital role in producing high-quality food for our guests.As a senior kitchen professional, your primary responsibility will be to manage a section within the kitchen, cooking with fresh ingredients and...

Sous Chef Opportunity in the Lake DistrictWe are seeking an experienced Sous Chef to join our team at a prestigious 4-star hotel in the Lake District. This is a fantastic opportunity for a talented chef to work in a high-quality kitchen and contribute to creating award-winning menus.Key Responsibilities:Assist in managing a talented team in a multi-rosette...

Job OverviewWe are seeking a highly skilled Chef to lead our kitchen team at The Royal Oak Inn. As Head Chef, you will be responsible for overseeing the culinary operations, ensuring exceptional food quality, and driving business growth.Key ResponsibilitiesDevelop and implement menus that meet customer expectations and drive sales growthLead a...

Executive Kitchen ManagerThe Royal Oak is seeking an experienced Executive Kitchen Manager to lead our kitchen operations and drive excellence in food quality and presentation.As a key member of our management team, you will be responsible for ensuring that our kitchen meets the highest standards of quality, safety, and efficiency. This includes managing a...

Sous Chef Team Leader RoleWe are seeking a highly skilled and experienced Sous Chef to lead our kitchen team at Thwaites. As a key member of our leadership team, you will be responsible for ensuring the highest standards of quality and safety in our kitchen and mentoring our junior staff members.In this role, you will work closely with our Head Chef and...

Are you a driven and ambitious Senior Kitchen Brigade Leader seeking a challenging and rewarding role? Look no further than The Royal Oak, where you can leverage your skills and expertise to lead our team to continued success.We are committed to investing in our people and their careers, offering a competitive salary of £30,000-£40,000 per annum and...

A Dream Role for Dessert EnthusiastsThis exceptional hotel is looking for a skilled Pastry Chef to join their team in Keswick. As a key member of the kitchen team, you will work closely with the head pastry chef to develop and execute innovative dessert menus that showcase the best of local ingredients.The ideal candidate will have a proven track record of...

About the RoleThis is an exciting opportunity for a motivated and experienced Commis Chef to take their career to the next level. You will work closely with our talented Head Chef to develop your skills and contribute to the success of our kitchen team.

Kitchen Brigade Leader: Join our dynamic team at The Royal Oak and take the lead in our bustling kitchen. As a Kitchen Brigade Leader, you will oversee the preparation and presentation of dishes, ensuring the highest standards of quality and consistency. Our estimated salary for this role is £28,000 - £35,000 per annum, based on experience.About the JobIn...

Job DescriptionDish Hospitality is seeking an experienced Sous Chef to join our team at our 4-star hotel in the stunning Lake District. As a key member of our kitchen brigade, you will be responsible for managing a talented team and maintaining high standards of food quality and presentation.The ideal candidate will have previous experience working in a...

Dessert Expert Wanted for Luxury Hotel in the Lake DistrictWe are looking for a highly skilled Pastry Chef to join our team at a luxury hotel in the Lake District. As a senior member of our culinary team, you will assist our new Head Pastry Chef in managing the dedicated pastry kitchen and contribute to the creation of exquisite desserts for our guests.To...

Sous Chef Wanted: Lead Our Kitchen Team at a 4-star Hotel, Lake DistrictDish Hospitality, a leading independent hotel group, is looking for a skilled Sous Chef to join our team at our 4-star hotel in the Lake District. As a key member of our kitchen team, you will play a vital role in delivering outstanding culinary experiences to our guests.Responsibilities...

About UsWe are a 4-star hotel and restaurant, serving fine cuisine made from local produce. Our facilities include a golf course, croquet lawn, and private jetties.As a seasoned Sous Chef, you will be responsible for managing the kitchen for up to 90 covers in our restaurant, 120 for banquets, 60 for the bar, and 80 in lounges and the orangery. You will also...

Senior Kitchen Coordinator Job DescriptionWe are looking for a skilled and experienced Senior Kitchen Coordinator to join our team at Thwaites. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our kitchen and maintaining the highest standards of quality and safety.In this role, you will work closely with our...

Sous Chef Position Available: Join Our Team at a 4-star Hotel, Lake DistrictWe are seeking an experienced Sous Chef to join our team at our 4-star hotel in the Lake District. As a senior member of our kitchen team, you will be responsible for managing a talented team, developing menus, and maintaining the highest standards of food quality and presentation in...

Sous Chef Job DescriptionLocation: Ullswater, CumbriaWe are looking for a highly skilled and experienced Sous Chef to join our team at a 4-star hotel and restaurant. The successful candidate will be responsible for leading the kitchen team, managing inventory, and ensuring exceptional customer service.Key Requirements:Proven experience as a Sous Chef in a...

Career OpportunityThe Royal Oak Inn is committed to providing excellent dining experiences for our customers. As Head Chef, you will play a key role in shaping our culinary direction and leading our kitchen team.Key ResponsibilitiesDevelop and implement menus that meet customer expectations and drive sales growthLead a high-performing kitchen team, fostering...

About The RoleThe Royal Oak Inn is looking for an experienced Chef to join our team as Head Chef. This is a fantastic opportunity to take on a leadership role and drive the success of our kitchen operations.ResponsibilitiesDevelop and implement menus that meet customer expectations and drive sales growthLead a high-performing kitchen team, fostering a...

Dining Experience Par Excellence: Join our esteemed team at Dish Hospitality's stunning hotel in the Lake District and take your pastry skills to new heights. As a Pastry Chef, you'll play a key role in creating exceptional dining experiences for our guests, working closely with our Head Pastry Chef to deliver innovative and delicious pastries, cakes, and...

We are seeking a seasoned Sous Chef to join our culinary team at Dish Hospitality in the picturesque Lake District. As a key member of our kitchen brigade, you will play a vital role in managing a talented team and maintaining high standards of food quality and presentation.The ideal candidate will have previous experience working in a fresh food led...