Senior Executive Chef

13 hours ago


West Blatchington, Brighton and Hove, United Kingdom DOOLIN ROCK PUBS LIMITED Full time

Head of Kitchen

We are seeking an experienced and ambitious Head of Kitchen to join our team at The Prince of Wales in Surbiton.

This is a fantastic opportunity for a passionate and skilled Chef to lead our kitchen team and contribute to the success of our premium local pub.

The successful candidate will have experience as a senior chef, preferably in a fast-paced environment, and be able to motivate and manage a team to achieve high standards.

Key Responsibilities:

  • To oversee all culinary operations, ensuring consistency and quality across all dishes.
  • To develop and implement new menu ideas and recipes, working closely with the owners and GM to ensure they meet customer expectations.
  • To maintain a clean and safe working environment, adhering to health and safety regulations.
  • To control food costs, minimizing waste and optimizing inventory management.
  • To work collaboratively with the service teams to ensure seamless service delivery.

Requirements:

  • A minimum of 2 years' experience as a senior chef in a similar environment.
  • Proven track record of managing a team, developing staff, and implementing effective operational systems.
  • Degree in Culinary Arts or related field.
  • Strong leadership skills, ability to motivate and inspire a team.
  • Excellent communication and interpersonal skills.

Salary: £40,000 - £50,000 per annum, depending on experience.



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