Executive Chef Manager
5 days ago
Career Opportunity:
Harrison Catering Services, a reputable and growing company, is seeking a highly skilled Executive Chef Manager to lead its kitchen team.
Key Responsibilities:
- Manage the daily operations of the kitchen, ensuring efficient food preparation and presentation.
- Develop and implement menu plans, considering seasonal ingredients and customer preferences.
- Mentor and train junior staff members, promoting a culture of excellence and teamwork.
Requirements:
- Bachelor's degree in Culinary Arts or related field.
- Minimum 3 years of experience in a senior kitchen management role.
- Excellent leadership, communication, and problem-solving skills.
Benefits:
- Competitive salary: £25,000 - £30,000 per annum.
- Ongoing training and professional development opportunities.
- A dynamic and supportive work environment.
We are committed to maintaining a workplace that values diversity, equity, and inclusion. If you are a motivated and experienced leader looking for a new challenge, please submit your application.
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