Culinary Operations Manager

2 weeks ago


Tunbridge Wells, Kent, United Kingdom The Mount Edgcumbe Full time

About Us:

The Mount Edgcumbe is a thriving family-run restaurant and bar establishment, dedicated to delivering exceptional cuisine and outstanding service. Our restaurant offers a unique dining experience, with a focus on seasonal ingredients and creative dishes.

Job Description:

We are seeking a highly skilled Head Chef to lead our kitchen operations, developing menus, managing inventory, and supervising junior chefs. As a key member of our team, you will play a crucial role in ensuring the consistent delivery of high-quality food and excellent customer service.

Salary and Benefits:

The successful candidate can expect a competitive salary of £47,500 - £52,000 per annum, plus Tronc (approximately £8,000 per year) and an annual bonus. You will also benefit from ongoing training and professional development opportunities, as well as the chance to work in a fast-paced and supportive environment.



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