Culinary Operations Manager
4 days ago
About the Role
">We are seeking an exceptional Culinary Operations Manager to join our team at Blue Arrow - Maidstone Careers. As part of our Care home in Tunbridge Wells, you will be responsible for leading the culinary team and ensuring the delivery of high-quality food services.
The successful candidate will have extensive experience in food service management, excellent leadership skills, and the ability to work effectively with residents, families, and nursing staff.
Responsibilities:
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- Develop and implement a menu strategy that meets the needs of residents and ensures financial sustainability;
- Liaise with suppliers to negotiate prices and ensure timely delivery;
- Manage inventory levels and maintain accurate records;
- Conduct regular inspections of kitchen and dining areas to ensure compliance with health and safety regulations;
- Coordinate meal services for residents, including special occasions and events;
- Work closely with the care team to identify resident preferences and dietary requirements;
- Collaborate with administration to plan and deliver 'Special Events';
- Liaise with local suppliers to source seasonal produce;
- Manage budgeting and resource allocation for food services.
What We Offer:
This exciting opportunity comes with a salary of £35,000 per annum, plus benefits including pension scheme, life insurance, and 28 days annual leave.
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