Food and Beverage Operations Manager
2 weeks ago
Food and Beverage Operations Manager Role
The National Trust is seeking a skilled Food and Beverage Operations Manager to join its team. As a key member of the hospitality team, you will be responsible for ensuring the highest standards of customer service and food quality in our cafes and restaurants.
Key Responsibilities:
- Lead a high-performing team to deliver exceptional customer experiences
- Manage food and beverage operations to maintain high standards of quality and safety
- Develop and implement strategies to drive sales and revenue growth
- Collaborate with other departments to ensure seamless service delivery
Requirements:
- Proven experience in food and beverage management, preferably in a similar environment
- Excellent leadership and communication skills
- Ability to work under pressure and make sound decisions
- Familiarity with health and safety regulations and food safety protocols
National Trust Benefits:
- Substantial pension scheme
- Free entry to National Trust places
- Rental deposit loan scheme
- Season ticket loan
- EV car lease scheme
- Perks at work discounts
- Holiday allowance and purchase scheme
- Flexible working and employee assistance programme
How to Apply:
For more information and to apply, please visit our website.
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