Restaurant Operations Manager
1 week ago
Restaurant Operations Manager Job Summary
We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at German Doner Kebab. As a Restaurant Operations Manager, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality, service, and cleanliness are consistently met.
Key Responsibilities:
- Lead and manage the restaurant team to achieve sales and profit targets
- Develop and implement operational strategies to improve efficiency and productivity
- Monitor and control costs, including labor, inventory, and supplies
- Ensure compliance with health and safety regulations and food safety standards
- Train and develop team members to improve their skills and knowledge
- Collaborate with the management team to achieve business objectives
- Monitor and analyze sales data to identify trends and opportunities for growth
- Develop and implement marketing strategies to promote the restaurant and increase sales
- Manage relationships with suppliers and vendors
- Ensure that the restaurant is maintained to a high standard of cleanliness and appearance
Requirements:
- Proven experience as a Restaurant Operations Manager or in a similar role
- Strong leadership and management skills
- Excellent communication and interpersonal skills
- Ability to analyze data and make informed decisions
- Knowledge of food safety and health and safety regulations
- Ability to work in a fast-paced environment and prioritize tasks effectively
- Strong problem-solving and conflict resolution skills
- Ability to work collaboratively as part of a team
What We Offer:
- A competitive salary and benefits package
- Opportunities for career development and advancement
- A dynamic and supportive work environment
- The chance to work with a leading brand in the quick-service restaurant industry
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