Line Cook

3 weeks ago


South Cave, East Yorkshire, United Kingdom Brantingham Inns Ltd Full time
Welcome to Brantingham Inns Ltd Culinary Division

We are seeking two skilled culinary professionals to enhance our kitchen operations in a lively dining atmosphere. If you possess a passion for gastronomy and a commitment to crafting exceptional meals, this position is tailored for you.

Key Responsibilities:

  • Prepare and cook menu items while accommodating customer preferences
  • Assist with food prep as required
  • Adhere to food safety regulations
  • Work collaboratively with kitchen personnel to ensure efficient operations
  • Participate in menu development and innovative dish creation

Essential Skills:

  • Expertise in culinary preparation methods
  • Knowledge of food safety protocols
  • Experience in a high-volume kitchen environment
  • Culinary innovation and a passion for cooking
  • Ability to work effectively within a team

If you have a flair for crafting exquisite culinary creations, we invite you to explore this exciting opportunity.

Position Type: Full-time, Permanent

Compensation: £27,500.00-£31,500.00 annually

Additional Earnings: Tips

Employee Benefits:

  • Company-sponsored events
  • Pension plan
  • Complimentary meals
  • Employee discounts
  • Parking facilities
  • On-site parking availability

Work Schedule:

  • 12-hour shifts
  • Overtime opportunities
  • Weekend shifts

Experience Required:

  • At least 1 year of experience as a Chef
  • Minimum 1 year of cooking experience
  • At least 1 year of experience in a kitchen setting

Work Environment: On-site


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