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Line Cook

2 months ago


South Cave, East Yorkshire, United Kingdom Brantingham Inns Ltd Full time
Welcome to Brantingham Inns Ltd Culinary Division

We are seeking two skilled culinary professionals to enhance our vibrant restaurant atmosphere. If you possess a passion for gastronomy and a commitment to producing exceptional dishes, this role may be ideal for you.

Key Responsibilities:

  • Prepare and cook a variety of dishes in accordance with the menu and guest preferences
  • Assist with food preparation tasks as required
  • Maintain adherence to food safety regulations
  • Work collaboratively with kitchen personnel to ensure efficient operations
  • Participate in menu development and the creation of innovative dishes

Essential Skills:

  • Expertise in culinary preparation methods
  • Knowledge of food safety standards
  • Experience in a high-paced kitchen environment
  • Culinary innovation and a passion for cooking
  • Ability to work effectively as part of a team

If you have a flair for crafting delectable culinary creations, we invite you to consider this exciting opportunity.

Employment Type: Full-time, Permanent

Compensation: £27,500.00-£31,500.00 annually

Additional Earnings: Tips

Employee Benefits:

  • Company-sponsored events
  • Pension plan
  • Discounted or complimentary meals
  • Employee discounts
  • Complimentary parking
  • On-site parking facilities

Work Schedule:

  • 12-hour shifts
  • Overtime opportunities
  • Availability on weekends

Experience Required:

  • At least 1 year of experience as a Chef
  • Minimum 1 year of cooking experience
  • At least 1 year of experience in a kitchen setting

Work Environment: On-site