Line Cook

4 weeks ago

South West London, United Kingdom SaEL Full time

Exciting Career Opportunity: Become a Line Cook at SaEL

Are you a skilled culinary expert eager to showcase your talents in the upscale dining sector? SaEL, a top-tier culinary establishment, is on the lookout for a committed Line Cook to enhance our esteemed kitchen brigade. Take your career to new heights by collaborating with some of the finest culinary professionals in a dynamic and prestigious setting.

Position: Line Cook

  • Department: Kitchen
  • Reporting to: Chef Patron, Head Chef, Sous Chef

Key Responsibilities

Plan, prepare, set up, and deliver exceptional service in all areas of food production for menu items and specials, adhering to established standards and plating guidelines. Ensure the organization, cleanliness, and sanitation of work areas and equipment.

Line Cook Key Tasks Summary

  • Quality Assurance: Taste and evaluate all dishes during service to guarantee they meet menu specifications.
  • Menu Innovation: Contribute to the creation of seasonal menus that highlight premium ingredients.
  • Inventory Management: Promptly reorder depleted stock items to maintain inventory levels.
  • Equipment Care: Utilize, maintain, and report any issues with kitchen equipment responsibly.
  • Professional Appearance: Arrive at work in a clean, pressed uniform and adhere to company presentation standards.
  • Preparation and Production: Supervise prep work and ensure all dishes are crafted according to recipes and yield guides.
  • Sanitation and Organization: Uphold cleanliness and organization of workstations, ensuring proper breakdown and closing duties.
  • Effective Communication: Collaborate with the Head Chef during peak service times to ensure seamless operations.
  • Cost Management: Reduce waste and manage food costs in line with company policies.
  • Training and Mentorship: Assist in onboarding new staff and engage in ongoing professional development.

Benefits

  • Competitive Compensation: Attractive salary package.
  • Career Advancement: Opportunities for professional growth and career progression within our expanding brand.
  • Supportive Environment: Work in a collaborative and team-oriented atmosphere with top culinary talents.
  • Ongoing Training: Continuous training to enhance your skills and knowledge in fine dining cuisine.
  • Comprehensive Benefits: Including health insurance, meals during shifts, and employee discounts.

Application Process

If you are ready to contribute to our legacy of culinary excellence, please submit your CV.

SaEL is an equal opportunity employer. We celebrate diversity and are committed to fostering an inclusive environment for all employees.


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