Chef - Culinary Expert

3 days ago


Catterick Garrison, North Yorkshire, United Kingdom Aramark Full time
About the Role

We are seeking a skilled Chef to join our team at Aramark, a leading service and solutions provider in Northern Europe. As a Chef, you will play a crucial role in delivering exceptional culinary experiences to our military customers.

Key Responsibilities
  • Cook a variety of meals for our military customers, adhering to all relevant food safety legislation.
  • Help to reduce kitchen waste and implement processes to minimize wastage.
  • Support with food orders, check all food for allergens, and follow recipe cards to prepare, cook, and serve a range of meals.
  • Complete daily paperwork to cover due diligence, assist with deliveries and stock checks, and place food orders.
  • Monitor and record temperatures of fridges, freezers, hot cabinets, and serveries, and assist in daily and weekly kitchen deep cleans.
  • Have full knowledge of all menu items served and share responsibility with the Chef manager/Catering manager for checking, probing, and signing of all food deliveries.
Requirements
  • Hold one of the following catering qualifications or equivalent: BSC (Catering), MHCIM, HND, City & Guilds 706/1 and 2, NVQ level 2 and 3.
  • Have knowledge of health and safety, including CIEH level 2 qualification or equivalent, and allergen awareness (i.e. Natasha's Law).
  • Be an excellent team player and communicator, with a DBS security check.
About Aramark

Aramark is a leading service and solutions provider in Northern Europe, rooted in service and united by our purpose. We strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth.


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