Hospitality Supervisor

6 days ago


Chepstow, Monmouthshire, United Kingdom Delta Hotels by Marriott St Pierre Country Club Full time

Unlock the Secrets of a Legendary Establishment

As you step through the historic gatehouse, you'll be immersed in a world of tradition and excellence. With roots dating back to 1065, Delta Hotels by Marriott St Pierre Country Club is a testament to the power of legacy and innovation. Our story is woven with tales of King Henry V, the crown jewels, and J K Rowling, making every moment a journey through the ages.

Combine this rich heritage with a warm Welsh welcome and a breathtaking Wye Valley setting, and you'll find the perfect blend of history and hospitality. As a Food and Beverage Supervisor, you'll be part of a team that's dedicated to delivering exceptional experiences and building careers with the world's leading hospitality brand.

The Impact You'll Make

From breakfast to dinner, every meal is a chance to create memories. As our Food and Beverage Supervisor, you'll lead the team in our Cast Iron Restaurant, ensuring that every dish is served with precision, passion, and a smile. You'll be the expert on our menu, recommending dishes and answering questions with confidence. You'll handle any issues that arise with ease, ensuring that our guests feel well-fed, happy, and eager to return.

Key Responsibilities

• Lead the Food and Beverage team in the Cast Iron Restaurant, driving excellence in service and quality

• Develop and maintain in-depth knowledge of our menu, making recommendations and answering questions with confidence

• Ensure seamless service, handling any issues that arise with professionalism and poise

• Collaborate with the team to deliver exceptional guest experiences, driving loyalty and retention



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