Casual Culinary Specialist
4 weeks ago
No CV? No worries Our application process is designed to be mobile-friendly, allowing you to complete a quick form in just 2 minutes. This will provide us with all the essential information about you.
As a Part-Time Kitchen Artisan at Vintage - East of England, you will become proficient in our menu, ensuring that your culinary creations are the highlight of our guests' experiences. You will thrive in a collaborative environment, delivering dishes that you can take pride in. Does this sound like the culinary role for you?
WHAT CAN YOU EXPECT?
- Flexible working hours tailored to your schedule.
- A generous 33% discount across all our establishments, whether it's a romantic dinner or a family gathering.
- 20% discount for friends and family at all our venues.
- Wagestream – a financial tool that helps you manage your earnings and access your pay when needed.
- Opportunities for professional development with funded qualifications.
- Career advancement prospects; on average, 200 kitchen staff are promoted to senior roles each year.
- Discounts on fitness memberships.
- Team-building events – where hard work meets fun.
Additionally, as part of our organization, you will enjoy benefits such as a pension plan, 28 days of paid leave, discounts at various retailers, and access to a free employee support hotline to assist you with any challenges life may present.
WHAT WILL YOUR ROLE ENTAIL?
- Prepare all necessary items prior to service.
- Cook exceptional meals and have an in-depth knowledge of the menu.
- Uphold the highest standards of hygiene and safety in the kitchen.
No CV? No problem – you do not need a CV to apply.
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Hatfield, Hertfordshire, United Kingdom Vintage - East of England Full timeNo CV? No worries! Our application process is designed to be mobile-friendly, eliminating the need for a CV. Completing our form takes just 2 minutes and provides us with all the information we need about you.As a part-time Chef at Vintage - East of England, you will become an expert in our menu, ensuring that your culinary creations are the reason guests...
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