Restaurant Operations Manager

3 days ago


Oxford, Oxfordshire, United Kingdom Wendy's Full time
About the Role

We are seeking an experienced and motivated Assistant General Manager to join our team at Wendy's. As a key member of our restaurant leadership, you will be responsible for managing the daily operations and staff of our restaurant, ensuring exceptional customer service and driving sales growth.

Key Responsibilities
  • Manage the daily operations of the restaurant, including staffing, training, and scheduling.
  • Identify and develop talent within the team, providing coaching and development opportunities to ensure growth and retention.
  • Implement effective scheduling strategies to ensure the right team members are in place at the right time.
  • Be the face of the restaurant, welcoming new hires and crew members, and ensuring a positive and inclusive work environment.
  • Contribute to increasing store sales and profit goals through effective leadership and operational management.
Requirements
  • 1 year of line operations experience, preferably in a food service environment.
  • 1 year of management experience, with a proven track record of leading and managing operations in a fast-paced environment.
  • Flexibility to work 45-hour work weeks, including all day parts and days of the week.
  • Ability to travel to other locations as needed.
  • Physical ability to stand for long periods, bend, and kneel, and lift up to 25 kg.
About Wendy's

Wendy's is a proud equal opportunity employer, welcoming all races, religions, nationalities, genders, and the LGBTQ+ community. We provide reasonable accommodations to enable people with disabilities to perform the essential functions of their jobs.

Wendy's was founded in 1969 by Dave Thomas in Columbus, Ohio, with a commitment to quality and customer satisfaction. Today, we operate over 6,700 restaurants worldwide and are committed to making a positive difference in the lives of our employees and customers.



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