Executive Chef Assistant

3 days ago


Cockermouth, United Kingdom The Lakes Distillery Full time

Senior Kitchen Leadership Opportunity at The Lakes Distillery

We are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Lakes Distillery. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of our menu offerings.

Key Responsibilities:

  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Supervise and coordinate the work of junior kitchen staff
  • Ensure high standards of food quality, safety, and hygiene
  • Contribute to the development of new menu ideas and recipes
  • Collaborate with the Head Chef to achieve kitchen targets and objectives

Requirements:

  • Proven experience as a Sous Chef in a high-volume kitchen environment
  • Strong leadership and communication skills
  • Ability to work under pressure and maintain a high level of attention to detail
  • Knowledge of food safety and hygiene practices
  • Flexibility to work a variety of shifts, including evenings and weekends

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career development and progression
  • A dynamic and supportive work environment
  • Employee discount scheme


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