Restaurant Supervisor

5 months ago


Newcastle, United Kingdom Harbour House Full time

We are seeking an experienced and motivated Restaurant Supervisor to oversee within our busy restaurant. As a Restaurant Supervisor, you will be responsible for ensuring the smooth operation of the restaurant, maintaining high standards of food quality and customer service, and managing a team of dedicated staff members. If you have a passion for the hospitality industry and possess strong leadership skills, we encourage you to apply. We are offering a 4 days on with 3 days off for a great work/life balance

**Duties**:

- Supervise and coordinate all restaurant activities, including front-of-house and back-of-house operations
- Ensure compliance with food safety regulations and maintain high standards of cleanliness and hygiene
- Manage inventory levels and order supplies as needed
- Train and develop staff members, providing guidance and support as necessary
- Handle customer inquiries, complaints, and feedback in a professional manner
- Monitor employee performance and provide regular feedback for improvement
- Collaborate with the kitchen team
- Ensure Customer Service Standards are upheld
- Maintain a positive work environment that fosters teamwork and employee satisfaction

**Requirements**:

- Previous experience in a supervisory role within the restaurant industry
- Excellent leadership skills with the ability to motivate and inspire a team
- Bartending experience is a plus
- Exceptional customer service skills with a focus on creating memorable dining experiences
- Strong organizational and multitasking abilities

We offer competitive compensation based on experience.

**Job Types**: Full-time, Permanent

**Salary**: £25,000.00-£27,300.00 per year

**Benefits**:

- Discounted or free food
- Employee mentoring programme

Schedule:

- Holidays
- Monday to Friday
- Weekend availability

Supplemental pay types:

- Tips

Work Location: In person

Reference ID: Restaurant Supervisor


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