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Sous Chef

3 months ago

Chelsea, Greater London, United Kingdom Bluebird Full time
The Role:

Sous Chef

The Restaurant:

Bluebird Chelsea

The Location:

London, SW3

The Salary:

Up to 40k

Why Work for Us:

Join our team at Bluebird Chelsea and enjoy a range of benefits that cater to your needs and lifestyle:

  • Industry-leading pay to recognize your expertise and dedication.
  • Dine with style and get a 50% discount at all our restaurants every day.
  • Access exclusive perks, discounts, and cashback on a variety of products and services.
  • Take control of your finances with Wagestream, track earnings in real-time, and enjoy financial flexibility.
  • Prioritize your wellness with our Employee Assistance Program and a Total Wellbeing Package.
  • Get easy access to dental care, mental health support, and mindfulness resources.
What We Offer:

At Bluebird Chelsea, we value our team members and offer a comprehensive package:

  • Healthy and nutritious meals provided during shifts.
  • Recognition and rewards for outstanding performance.
  • Opportunities for growth and development through our training platform, D&D Connect.
  • Increasing holiday allowance with length of service.
  • Support for volunteering efforts with a paid day off each year.
  • Participate in our recommend a friend scheme and spread the joy of working with us.
Who We Are:

Bluebird Chelsea is a renowned neighborhood restaurant known for its rich history and exceptional dining experience. As part of D&D London, we are dedicated to providing luxury dining across various global locations.

A bit about the Role:

As a Sous Chef at Bluebird Chelsea, your responsibilities include:

  • Supervising and training kitchen staff.
  • Overseeing the pass during busy service periods.
  • Ensuring efficient food preparation and timely service.
  • Maintaining kitchen operations and quality standards.
  • Monitoring inventory levels and optimizing cost control.
  • Upholding cleanliness and following health regulations.
  • Collaborating with the front-of-house team for a positive dining experience.

If you are passionate about culinary excellence and teamwork, apply for the Sous Chef role at Bluebird Chelsea today

At D&D London, we are committed to fostering a diverse and inclusive work environment where everyone is valued and empowered to succeed. Join us in embracing diversity and individuality within our team.