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Food & Beverage Supervisor
3 months ago
Join our team at Delta Hotels by Marriott St Pierre Country Club as a Food and Beverage Supervisor
Step into history as you enter the 16th-century gatehouse and become a part of St Pierres legendary past. With connections to King Henry V, the crown jewels, and J K Rowling, this former Manor House is rich in history waiting to be explored. Located in the picturesque Wye Valley, our hotel provides the perfect setting to kickstart and advance your career with the leading Hospitality Worldwide.
The impact you’ll make:
- Lead the team at our Cast Iron Restaurant, ensuring exceptional service and knowledge of the menu
- Ensure efficient and prompt delivery of food and drinks with a smile
- Resolve any customer issues promptly to ensure guest satisfaction
Perks you deserve:
- Competitive hourly rate
- Health & Wellbeing benefits including complimentary Leisure Club Membership and discounted Golf Rates
- Tasty meals in the Associate Dining Facility
- Uniform and dry-cleaning service
- Enrolment in Perks at Work program for various discounts
- Discounted Hotel Accommodation Worldwide, F&B Discount, Retail Discount & Spa Discount in Marriott Hotels
- Generous holiday and bank holiday entitlement
- Annual Performance Related Pay Review
- Cycle to work scheme, Pension & Life Assurance
- Flexible work arrangements to support your work-life balance
- Access to Take Care Emotional Wellbeing Resources & Associate Assistance Service
- Training and Development programs to help you grow in your career
- Career progression opportunities within the hospitality industry
- Awards and Recognition Celebrations
- Monthly Calendar of Associate Focused & Fun Events
What you’ll do:
- Lead and supervise restaurant shifts with efficiency
- Ensure team knowledge of all food and beverage offerings
- Maintain compliance with all standards and procedures
- Monitor cleanliness, organization, and stock levels
- Support team training and development
- Collaborate with other hotel teams and assist where needed
- Implement strategies to increase revenue
- Advance seasonal cocktail offerings to boost sales
What we’re looking for:
- Excellent communication and teamwork skills
- Positive attitude and customer-oriented approach
- Prior Food & Beverage supervisory experience in a hotel setting
If you are seeking a fulfilling career with flexibility and growth opportunities, we want to talk to you. Join us at Marriott International, where we embrace diversity and uphold a people-first culture.
