Chef de Partie Manager

5 days ago


Warminster, Wiltshire, United Kingdom Sodexo Full time
Key Responsibilities: The successful candidate will oversee the day-to-day operations of the kitchen, ensuring seamless execution of menu planning and production. This role requires strong leadership skills, ability to direct and motivate the team, and a commitment to delivering exceptional customer service. Key tasks include:

  • Lead the kitchen team in the absence of senior colleagues.
  • Direct the preparation duties to commis chefs, chef de parties, and other kitchen staff.
  • Collaborate with the team to train, guide, and develop.

Requirements: NVQ level 2/3 or equivalent experience in a busy kitchen environment, basic IT skills with experience in Microsoft packages, and a proven track record of menu planning and production. If you have a passion for delivering outstanding results and fostering a positive team culture, we encourage you to apply for this exciting opportunity.

About Sodexo: With operations in 55 countries, serving over 100 million consumers daily, Sodexo is committed to improving the Quality of Life for individuals worldwide. As a Disability Confident Leader employer, we aim to promote inclusivity and diversity within our organization, creating a workplace where everyone feels valued and empowered to succeed. At Sodexo, we believe in investing in our people's growth and development, offering opportunities for advancement and skill-building throughout their careers.

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