Culinary Team Leader
2 weeks ago
We are seeking a highly skilled Culinary Team Leader to join our team at Sodexo in Warminster Garrison. The successful candidate will have the opportunity to lead an entire food and beverage production, improving the quality of life for armed forces personnel every day.
About the RoleThe ideal candidate will be responsible for leading the kitchen in the absence of senior colleagues, providing support for the production team, and directing the preparation and duties of commis chefs, chef de parties, and other kitchen staff.
Key responsibilities include:
- Assisting in ordering, prep, stock control, running service, and clean down
- Ensuring strict adherence to EHO guidelines and systems
- Improvising and maximising the use of existing stocks where necessary
- Working with the FOH team to drive service excellence
- Maintaining high standards of sanitation practices and employee compliance
- Preparing, producing, and presenting food to the highest standard
We offer a competitive compensation package including £13.83 per hour, 40 hours per week, 5 days out of 7 on a rota basis, car parking, and Sodexo Rewards & Benefits.
About UsSodexo is a global leader in services that improve Quality of Life, operating in 55 countries and serving over 100 million consumers each day.
We are committed to being an inclusive employer and welcome applications from people with diverse experiences, backgrounds, and identities. We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.
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