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Culinary Operations Manager

1 month ago

Hereford, Herefordshire, United Kingdom OneRetail Full time

As a Culinary Operations Manager with OneRetail, you will be responsible for overseeing all catering and service operations in our high street stores. We are seeking an experienced and passionate individual who can lead our culinary teams to deliver exceptional food experiences.

About the Role

We estimate that the salary for this position will be around £45,000 - £55,000 per annum, depending on experience. As a key member of our team, you will be expected to manage kitchen operations, supervise staff, and ensure that our customers receive outstanding service.

Key Responsibilities
  • Manage and motivate our culinary teams to achieve exceptional standards
  • Oversee kitchen operations, including inventory management and budgeting
  • Develop and implement new food concepts to drive sales and improve customer satisfaction
  • Liaise with customers and staff to resolve any issues or concerns
  • Maintain Health & Safety standards across all catering and service teams
Requirements

To be successful in this role, you will need:

  • A minimum of two years' experience in a similar role
  • Excellent leadership and communication skills
  • Ability to work well under pressure and make sound decisions quickly
  • Basic Food Hygiene certificate and NVQ Level 1 & 2 or City & Guilds 706/1 and 2 qualifications
Benefits

We offer a competitive salary, excellent benefits package, and opportunities for career development and growth. If you are a motivated and ambitious individual who is passionate about delivering exceptional food experiences, we would love to hear from you.