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Culinary Director
1 month ago
Are you a passionate and creative chef looking to make a difference in the lives of children? Do you have a proven track record in menu development and kitchen operations?
As a Culinary Director at Impact Food Group, you'll lead our culinary team in creating innovative menus that cater to diverse tastes and dietary requirements. Your expertise and leadership skills will ensure that every meal served meets the highest standards of quality and presentation.
**About the Role:**
As a seasoned chef, you'll bring your expertise to lead our culinary team in creating menus that meet the nutritional needs of our students. Your attention to detail and commitment to excellence will ensure that every meal served meets the highest standards of quality and presentation.
**Key Responsibilities:**
• Develop and implement new menus, taking into account seasonal ingredients and student preferences
• Collaborate with our nutrition team to ensure compliance with nutritional guidelines
• Lead a team of chefs and kitchen staff to maintain high standards of food quality and presentation
• Manage kitchen inventory, ordering supplies, and maintaining a clean and safe work environment
• Develop and maintain relationships with local suppliers to source fresh ingredients
**Requirements:**
• 5+ years of experience as a chef or culinary manager in a fast-paced kitchen environment
• Strong leadership skills, with the ability to motivate and manage a team
• Excellent communication and problem-solving skills
• Knowledge of nutritional guidelines and menu planning principles
• Ability to work in a dynamic environment and adapt to changing priorities
**What We Offer:**
• Competitive salary (£52,000 - £62,000 per annum)
• Opportunity to work with a leading education catering company
• Collaborative and supportive team environment
• Professional development opportunities
• A chance to make a positive impact on the lives of children through healthy food options