Sous Pastry Chef Position in a Patisserie Company
7 days ago
A leading Patisserie company in the UK, we pride ourselves on being one of the best in the country and a premium Choux Pastry specialist. Our modern patisserie creations are made daily to satisfy the most discerning tastes. We're looking for a talented Sous Pastry Chef to join our team, working within a bright and well-equipped kitchen space.
Key Requirements:
To succeed in this role, you'll need to have previous experience in pastry production, ideally in a hotel or pastry shop setting. Excellent communication skills, attention to detail, and ability to work as part of a team are essential. You must also have the right to work in the UK and be able to provide necessary supporting documents.
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