Sous Chef de Patisserie

3 weeks ago


London, Greater London, United Kingdom The NoMad Hotel Full time

About The NoMad Hotel

We are a luxury hotel and restaurant located in the heart of NoMad London. Our mission is to provide exceptional service and cuisine to our guests in a unique and memorable setting.

We offer a competitive salary of £50,000 per annum, plus benefits, to our pastry sous chefs. In addition to your salary, you will receive a comprehensive benefits package, including health insurance, paid time off, and opportunities for career advancement.

Job Responsibilities:

  • Oversee the preparation and presentation of all pastry dishes
  • Develop new menu ideas with the head chef
  • Maintain high standards of quality and presentation
  • Work closely with other kitchen staff to ensure smooth service
  • Manage inventory and ordering of ingredients

Requirements:

  • Previous experience as a pastry sous chef in a high-end hotel or restaurant
  • Strong background in classical patisserie techniques
  • Highly organized and able to multitask
  • Excellent communication skills


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