Sous Chef de Patisserie
3 weeks ago
About The NoMad Hotel
We are a luxury hotel and restaurant located in the heart of NoMad London. Our mission is to provide exceptional service and cuisine to our guests in a unique and memorable setting.
We offer a competitive salary of £50,000 per annum, plus benefits, to our pastry sous chefs. In addition to your salary, you will receive a comprehensive benefits package, including health insurance, paid time off, and opportunities for career advancement.
Job Responsibilities:
- Oversee the preparation and presentation of all pastry dishes
- Develop new menu ideas with the head chef
- Maintain high standards of quality and presentation
- Work closely with other kitchen staff to ensure smooth service
- Manage inventory and ordering of ingredients
Requirements:
- Previous experience as a pastry sous chef in a high-end hotel or restaurant
- Strong background in classical patisserie techniques
- Highly organized and able to multitask
- Excellent communication skills
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