Executive Chef Role
1 day ago
Estimated Salary: £30,000 - £40,000 per annum
About the PositionWe are seeking an exceptional Executive Chef to lead our culinary team at Reed Hospitality & Leisure in the beautiful North East of England.
Key Responsibilities- Develop and implement innovative menus that showcase local ingredients and flavors.
- Lead a team of chefs and kitchen staff to ensure seamless food preparation and service.
- Maintain high standards of quality, presentation, and customer satisfaction.
Requirements:
- Proven experience as an executive chef or in a similar leadership role.
- Strong leadership and communication skills.
- Knowledge of nutritional information and ability to adapt menus accordingly.
Benefits:
- A competitive salary and benefits package.
- The opportunity to lead a dynamic and supportive team.
- Ongoing training and development opportunities.
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