Sous Chef Opportunity

Ottolenghi is a renowned group of restaurants and delis celebrated for its creative, seasonal dishes and exceptional hospitality.OverviewWe are committed to fostering a positive, inclusive culture where team members feel valued and supported to grow. As we approach our new opening in Richmond, were looking for a passionate and dedicated Demi Chef to join our...

We are looking for an exceptionalSous Chefto come and join us at Richmond Hill.Located in the heart of Londons greenest borough, we are an independently owned Georgian hotel, just a stone through from the royal park. This is Londons gateway to nature.Our team are the heart and soul of everything we do at the hotel, and their hard work and dedication have...

Hiring Now!We are excited to announce that we are hiring a Junior Sous Chef to join our team at White Hart Hotel!This is an excellent opportunity to develop your culinary skills and work in a fast-paced environment with a passionate team.Key ResponsibilitiesPrepare and present high-quality food and drinks to our guestsWork collaboratively with the head chef...

Experienced Senior Sous Chef / Head Chef - Renowned Member's Club ***Richmond***Salary up to £45,000A prestigious Private Members' Club in Richmond is seeking a talented and creative Senior Sous Chef or Head Chef to lead their culinary team. This role offers the chance to showcase your skills in an exclusive setting, delivering exceptional food...

Why Work with Us?We are a leading hotel operator in the UK, committed to delivering outstanding hospitality experiences and careers for our staff.We believe in work-life balance, flexibility, and teamwork, with a focus on promoting excellence in every aspect of our business.Job DescriptionWe are seeking a Junior Sous Chef to join our team at White Hart...

Culinary Expertise SoughtWe are part of a renowned leisure group, Bourne Leisure, which encompasses Haven and Warner Hotels. Our team is comprised of 9,000 talented individuals working across 39 seaside locations, with our headquarters in Hemel Hempstead.Salary: £per hourJob Description:In this role, you will be responsible for preparing, cooking, and...

Join our client, a prestigious Private Members' Club in Richmond, in their search for an accomplished Senior Sous Chef or Head Chef. As part of this esteemed team, you will have the opportunity to develop and implement menus that exceed expectations, leading a team of skilled chefs to deliver top-notch cuisine.About the Role:Salary: Up to £45,000 per...

Develop Your Culinary ExpertiseThe Cinnamon Collection, a renowned Indian restaurant group, is seeking an experienced Indian Chef to join its dynamic kitchen team. As part of this exciting opportunity, you will have the chance to showcase your culinary skills and contribute to creating memorable dining experiences for our guests.About The Role:This...

Job OverviewWe are seeking an experienced Sous Chef to join our team at Accent Catering Services Ltd in Richmond, Surrey.The successful candidate will work 35 hours per week Monday to Friday, term time only, with the flexibility to do overtime when assisting in hospitality events in the evenings and weekends.This is a great opportunity for a hard-working and...

**About the Role:**We are seeking an experienced Sous Chef to join our team at Dish Hospitality's country inn in Richmond.As a key member of our kitchen team, you will be responsible for leading a team of chefs to deliver exceptional food quality and service standards.You will have the autonomy to create innovative menus using seasonal produce and work...

Ottolenghi is a renowned group of restaurants and delis celebrated for its creative, seasonal dishes and exceptional hospitality.Our team is committed to fostering a positive, inclusive culture where members feel valued and supported to grow.We are looking for a passionate and dedicated Demi Chef to join our team in Richmond, taking the next step in your...

**Dish Hospitality seeks an experienced Sous Chef for a country inn in Richmond.**We are looking for a talented and career-minded chef to join our team at this stunning venue, offering rosette standard dining.The ideal candidate will have experience leading a kitchen team through service at pace and to volume, excellent kitchen management skills, and a keen...

Job SummaryWe are seeking a skilled Demi Chef to join our team at Ottolenghi Richmond. As a key member of the kitchen, you will support the senior chefs in maintaining the highest standards of food quality and service.This is an exciting opportunity for a motivated individual to develop their skills further and take on new responsibilities in a fast-paced...

About the RoleAs a Senior Sous Chef at Wagamama, you will play a key role in supporting the kitchen management team to deliver exceptional service and culinary experiences for our guests. You will be responsible for overseeing all aspects of our back of house operations, ensuring the high quality of our food, managing inventory, and developing and growing...

Discover Your Potential at the Kings Head HotelAbout the RoleWe are seeking a highly motivated and talented Junior Sous Chef to join our dynamic team at the Kings Head Hotel in Richmond, N. Yorkshire.Key ResponsibilitiesAssist in the preparation and presentation of high-quality dishesWork collaboratively with the kitchen team to maintain a clean and safe...

Executive Chef OpportunityAward-Winning Country Inn Seeks Experienced Head ChefLocation: Richmond, Rosette standard diningCompensation: Up to £38,000 per annum, with above average tips and a loyalty bonus scheme.Job DescriptionThis stunning country inn is seeking an experienced head chef to lead our talented kitchen team. As a rosette-standard...

About UsOttolenghi is a renowned group of restaurants and delis celebrated for its creative, seasonal dishes and exceptional hospitality. Our mission is to foster a positive, inclusive culture where team members feel valued and supported to grow.We are committed to delivering high standards of food and service, and we are looking for passionate and dedicated...

Required Skills and QualificationsWe are looking for an experienced chef who can lead by example, demonstrating a strong work ethic and passion for delivering exceptional results. The ideal candidate will have experience managing or supervising a kitchen team, with a proven track record of improving efficiency and productivity.

ARE YOU LOOKING FOR A NEW CHALLENGE? ARE YOU HARD-WORKING? PASSIONATE ABOUT FOOD?If this sounds like you then we want to hear from you.We have an exciting opportunity at our school site in Richmond, Surrey for a Sous Chef to join the team at Accent working 35 hours per week Monday to Friday, term time only.You will also have flexibility to do overtime when...

Join Our TeamWe're a dynamic and ambitious company that's always looking for talented individuals to join our team. At Young's, we're passionate about delivering exceptional service and quality food, and we're committed to developing our staff to reach their full potential.About The RoleThis is an exciting opportunity to join our team as a Sous Chef at The...