Sous Chef Lead

Gaucho are looking for an experienced and passionate Sous Chef to join our Richmond restaurant. You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. OurSous Chefwill have experience managing a team, running the kitchen and working in a fast-paced environment. They must be able to deliver...

We are looking for an exceptionalSous Chefto come and join us at Richmond Hill.Located in the heart of Londons greenest borough, we are an independently owned Georgian hotel, just a stone through from the royal park. This is Londons gateway to nature.Our team are the heart and soul of everything we do at the hotel, and their hard work and dedication have...

Experienced Senior Sous Chef / Head Chef - Renowned Member's Club ***Richmond***Salary up to £45,000A prestigious Private Members' Club in Richmond is seeking a talented and creative Senior Sous Chef or Head Chef to lead their culinary team. This role offers the chance to showcase your skills in an exclusive setting, delivering exceptional food...

Develop Your Culinary ExpertiseThe Cinnamon Collection, a renowned Indian restaurant group, is seeking an experienced Indian Chef to join its dynamic kitchen team. As part of this exciting opportunity, you will have the chance to showcase your culinary skills and contribute to creating memorable dining experiences for our guests.About The Role:This...

Chef de Partie Job Opportunity at Young's PubsWe are seeking an experienced and passionate chef to join our team at Young's Pubs in Richmond. As a key member of our kitchen team, you will work closely with our Head Chef, CDP Tony, and GM Aaron to deliver high-quality, seasonal food that our customers love.As a Chef de Partie, you will be responsible...

About the RoleAs a Senior Sous Chef at Wagamama, you will play a key role in supporting the kitchen management team to deliver exceptional service and culinary experiences for our guests. You will be responsible for overseeing all aspects of our back of house operations, ensuring the high quality of our food, managing inventory, and developing and growing...

Located in the heart of London, The Orange Tree pub offers a unique blend of traditional British cuisine and modern twists. We are seeking an experienced Sous Chef to join our team.About Us:We pride ourselves on providing excellent service and a warm atmosphere for all our customers. Our commitment to quality food and drink has made us a favorite among...

ARE YOU LOOKING FOR A NEW CHALLENGE? ARE YOU HARD-WORKING? PASSIONATE ABOUT FOOD?If this sounds like you then we want to hear from you.We have an exciting opportunity at our school site in Richmond, Surrey for a Sous Chef to join the team at Accent working 35 hours per week Monday to Friday, term time only.You will also have flexibility to do overtime when...

Sous ChefWe are seeking an exceptional Sous Chef to collaborate with our culinary team and deliver an outstanding dining experience for our guests. To be considered for this role, you should have at least two years of experience working as a Sous Chef or Head Chef in a high-end casual or fine dining restaurant.About the OpportunityAs a Sous Chef at Brindisa...

Discover Your Potential at the Kings Head HotelAbout the RoleWe are seeking a highly motivated and talented Junior Sous Chef to join our dynamic team at the Kings Head Hotel in Richmond, N. Yorkshire.Key ResponsibilitiesAssist in the preparation and presentation of high-quality dishesWork collaboratively with the kitchen team to maintain a clean and safe...

Job Title: Chef de PartieAbout the Role:We are looking for a skilled and passionate chef to join our team at Shaftesbury. As a key member of our kitchen, you will work closely with our Head Chef and team to deliver high-quality food that exceeds our customers' expectations.Key Responsibilities:Assist in the preparation and presentation of dishes to the...

We are seeking a highly skilled and passionate Sous Chef to join our Richmond restaurant team.The ideal candidate will have experience in managing a team and running a kitchen in a fast-paced environment, delivering high-quality dishes following a spec.Leadership skills and experience in managing a teamAbility to run a kitchen in a fast-paced...

About the Role:We are seeking an accomplished Chef de Partie to join our team at The Old Ship, a traditional British pub in the heart of Richmond High Street. As a key member of our kitchen brigade, you will be responsible for producing high-quality, fresh food that exceeds our customers' expectations. What We Offer:As a Chef de Partie at The Old Ship, you...

Ottolenghi is a renowned group of restaurants and delis known for its vibrant, creative dishes and exceptional hospitality. As we approach a new opening in Richmond, were looking for an experienced and passionate Chef de Partie to join our team. This is a fantastic opportunity to take ownership of your section in a brand-new kitchen, contribute to menu...

Culinary Expertise SoughtWe are part of a renowned leisure group, Bourne Leisure, which encompasses Haven and Warner Hotels. Our team is comprised of 9,000 talented individuals working across 39 seaside locations, with our headquarters in Hemel Hempstead.Salary: £per hourJob Description:In this role, you will be responsible for preparing, cooking, and...

Scott's Richmond Management is Seeking a Dedicated Pastry Sous ChefWe are currently looking for a skilled and ambitious Pastry Sous Chef to join our culinary team at Scott's Richmond. As a key member of our kitchen staff, you will play a vital role in overseeing the pastry kitchen, ensuring the creation of exquisite desserts, and contributing to the overall...

Salary£14.80 per hour + £1000 bonus opportunity per year + £34.08 average tips per week*, with opportunities for internal progression and professional development. Job DescriptionAs a Sous Chef at wagamama, you will play a key role in supporting the kitchen management team to oversee all aspects of our back-of-house operation. This includes ensuring the...

About the Role:Gaucho is seeking a highly skilled and passionate Sous Chef to lead our Richmond restaurant's kitchen team. The successful candidate will have extensive experience in managing high-pressure kitchen environments, with a strong focus on delivering high-quality dishes while maintaining exceptional team management skills.Key Requirements:Proven...

Executive Culinary DirectorWe have a fantastic opportunity for an Executive Culinary Director to lead our culinary operations at Brindisa Kitchens. To be considered for the role, you'll have several years of experience, working as a Senior Sous or Executive Chef in a high-end casual or fine dining restaurant. You will manage all kitchen operations, while...

Ottolenghi is a renowned group of restaurants and delis celebrated for its creative, seasonal dishes and exceptional hospitality. We are committed to fostering a positive, inclusive culture where team members feel valued and supported to grow. As we approach our new opening in Richmond, were looking for a passionate and dedicated Demi Chef to join our team....