Culinary Team Leader
2 days ago
Holroyd Howe is seeking a talented Sous Chef to join our team of experienced professionals in the education sector.
We pride ourselves on delivering high-quality catering services that cater to the diverse needs of our clients.
The ideal candidate will possess:
- At least 2 years of experience in education catering.
- A strong passion for food innovation and customer service.
- Excellent health and safety knowledge.
- The ability to work within set budgets and plan accurate menus.
- Familiarity with training and coaching a team.
We offer a range of benefits, including:
- A competitive salary of £31,000 per annum.
- Free meals at work.
- Opportunities for career development and professional growth.
- A comprehensive employee benefits package.
- A pension scheme and 28 days' holiday inclusive of bank holidays.
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