Culinary Director
3 weeks ago
Job Title: Culinary Director - Restaurant Experience
About the PositionWe are seeking a highly experienced Culinary Director to lead our culinary team and drive excellence in restaurant operations. The ideal candidate will have a strong background in managing high-volume kitchens and developing teams.
Key Responsibilities- Develop and implement best-in-class culinary practices
- Manage inventory and maintain high levels of Food Hygiene compliance
- Delegate tasks and work with your team to achieve excellent results
- Drive Associate engagement and provide coaching and development opportunities
- Plan and cost menus for special events, chef choice menus
- Maintain quality standards and specs
- Significant experience in high-volume, corporate culinary management
- Proven ability to develop a culinary team
- Relevant Culinary qualification
- Food Hygiene Level 3 Certification
- Experience working in a fast-paced environment
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