Food Service Director
7 days ago
Job Overview:
Are you passionate about delivering exceptional food and beverage experiences? Do you have what it takes to lead a high-performing team in a dynamic environment? If so, we want to hear from you As Food Service Director, you'll play a vital role in shaping the culinary vision for Topgolf and driving excellence in every aspect of food service.
About the Role:
The Food Service Director will oversee all aspects of food service, including menu planning, inventory management, and staff supervision. You'll work closely with cross-functional teams to drive business growth and exceed customer expectations.
Responsibilities:
- Develop and execute culinary strategies aligned with Topgolf's brand vision.
- Recruit, train, and retain top talent in culinary roles.
- Analyze sales data and adjust menu offerings accordingly.
- Promote sustainable practices and reduce waste.
- Foster strong relationships with suppliers and vendors.
Requirements:
- Minimum 10 years' experience in senior food service roles.
- Bachelor's degree or related culinary degree required.
- Strong leadership and problem-solving skills.
- Able to collaborate effectively with diverse stakeholders.
Compensation Package:
- Salary £39,000 - £42,000 + 10% bonus.
- Flexible benefits package.
- Professional development support.
Estimated salary range: £45,600 - £51,400 per annum.
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