Food and Beverage Operations Manager
1 week ago
Hebron Hall is an independent, non-denominational Christian charity offering a wide range of services, including conference facilities, training, and leisure activities. Our mission is to provide high-quality services that meet the needs of our clients and contribute to their personal growth and well-being.
The JobWe are seeking a highly motivated and experienced Food and Beverage Operations Manager to join our team at Hebron Hall. As a key member of our team, you will be responsible for managing the day-to-day operations of our food and beverage services, ensuring the highest standards of quality, service, and customer satisfaction.
Responsibilities- To manage and oversee the day-to-day operations of the food and beverage department.
- To develop and implement strategies to improve the quality and efficiency of the food and beverage services.
- To lead a team of food and beverage staff and provide guidance and support as needed.
- A minimum of 2 years of experience in a senior management role within the hospitality or food service industry.
- Demonstrated ability to lead and manage a team effectively.
- Strong communication and interpersonal skills.
- Ability to work well under pressure and meet deadlines.
- A competitive salary package including a base salary of £45,000 - £55,000 per annum, depending on experience.
- Ongoing training and development opportunities.
- A positive and supportive working environment.
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