Culinary Manager

About the RoleAramark UK is currently recruiting a Culinary Operations Manager to join our team working at Munster Barracks, Catterick Garrison. This is a full-time position with an estimated salary of £13.50 per hour.Job DescriptionThis role involves the day-to-day running of the kitchen, supporting and leading kitchen staff, and ensuring the smooth...

Aramark UK is seeking a talented individual to fill the role of Culinary Operations Manager in our Defence sector. As a key member of our team, you will be responsible for overseeing the day-to-day operations of our kitchen facilities, ensuring seamless execution and delivery of all food products.We are looking for an experienced professional with a passion...

Experience the thrill of leading a culinary team as Head Chef at Aramark. We're seeking an exceptional individual to oversee our kitchen operations and ensure that every dish meets our high standards.Salary: £13 per hour, 35 hours a week, including weekend work. Enjoy discounted meals on shift, on-site parking, free uniform, NEST pension contribution, and...

Culinary Expertise OpportunityAramark UK is seeking a seasoned Culinary Professional to join our Defence sector team. This role offers the chance to utilize your exceptional culinary skills and leadership abilities in a fast-paced kitchen environment.Salary: £50 per hourAbout the RoleThis position involves managing a large kitchen or multiple kitchens,...

Aramark UK seeks a skilled Chef to manage food production and inventory levels at Alma Barracks. This role involves supporting new team members in developing their culinary skills, preparing, cooking, and serving a range of meals, and maintaining kitchen records. The successful candidate will receive an hourly rate of £11.74 and enjoy various benefits,...

Job OverviewAramark UK is seeking an experienced culinary leader to drive food quality and efficiency at Somme Barracks in Catterick Garrison. As a Head Chef, you will oversee kitchen operations, managing staff, menus, and inventory.About the RoleThis is a full-time position with 40 hours per week, involving shifts between 06:00 and 19:30. You will have...

Job OverviewAramark is seeking an experienced Head Chef to join our team at Officers Mess, Vimy Barracks. As a senior culinary specialist, you will be responsible for managing a large kitchen team and ensuring the delivery of high-quality food service to military personnel.

Key Responsibilities:The Chef will oversee food preparation and presentation, ensuring minimal waste and adherence to quality standards. Collaborative teamwork is essential, as the candidate will work alongside other chefs and train/coach new team members. Key duties include following recipe cards, assisting with deliveries and stock checks, and monitoring...

About Aramark UK's Contract Catering ServicesWe deliver exceptional customer experiences through our contract catering services in the UK, catering to Defence, Judicial, private industry, and Education clients.This position plays a crucial role in food production, reporting to the Catering Manager and working closely with our talented culinary teams.We...

Culinary Team Lead OpportunityWe are seeking an experienced Head Chef to lead our culinary team at Officers Mess, Vimy Barracks. As a key member of our team, you will be responsible for managing a large kitchen, overseeing food preparation and service, and ensuring high-quality standards are met.Your experience in catering and/or Mess operational roles will...

Aramark UK is seeking an experienced Culinary Team MemberThis is a permanent, full-time opportunity to join the fantastic team at Richmond Centre, Munster Barracks, Catterick Garrison. The role will assume responsibility for all food production across breakfast and lunch service from one main kitchen.The successful candidate will have access to world-class...

Job DescriptionKitchen Operations:Manage a large kitchen or multiple kitchens, supervising a team of Chefs and Assistants.E nsure each shift runs smoothly and efficiently.Team Management:Allocate tasks and resources effectively.Maintain high levels of teamwork and morale.Customer Focus:Ensure excellent customer service and satisfaction.Handle customer...

About the RoleWe are seeking a skilled Culinary Sr Specialist to lead our kitchen team at Officers Mess, Vimy Barracks. This is a full-time role requiring 35 hours of work per week, including weekends.The ideal candidate will have previous experience in catering and/or mess operational roles, with a strong focus on health and safety, food safety, and...

About the RoleThis is an excellent opportunity for a Head Chef to join our team at Officers Mess, Vimy Barracks. As a key member of our culinary team, you will be responsible for managing a large kitchen, overseeing food preparation and service, and ensuring high-quality standards are met.You will work closely with your team to ensure smooth daily...

Job OverviewAramark UK seeks an experienced Culinary Team Member to join the Richmond Centre team at Munster Barracks, Catterick Garrison. This permanent, full-time role reports directly to the Catering Manager and involves food production for breakfast and lunch services.About the RoleThis exciting opportunity assumes responsibility for all food preparation...

At Aramark, we are committed to delivering exceptional culinary experiences that exceed our customers' expectations. We are seeking a highly skilled and experienced Head Chef to join our team at Officers Mess, Vimy Barracks.Job OverviewThis is an exciting opportunity for a talented chef to take on a leadership role in a fast-paced kitchen environment. As a...

Culinary Team Leader OpportunityAramark UK is seeking a skilled Culinary Team Leader to join our Defence sector team. In this role, you will have the opportunity to utilize your exceptional culinary skills and leadership abilities in a fast-paced kitchen environment.Salary: £50 per hourAbout the RoleThis position involves leading a team of Chefs and...

Job DescriptionAs a Senior Kitchen Manager, you will be responsible for leading a team of chefs to deliver exceptional culinary experiences for our clients. This includes managing production and food levels, ensuring minimal wastage, and providing fine dining services for functions and hospitality events.You will also be responsible for assisting with...

Executive SummaryAramark UK seeks an accomplished Head Chef to manage kitchen operations at Somme Barracks in Catterick Garrison. This leadership role involves overseeing food quality, managing staff, and driving operational efficiency.About the JobThis full-time position comes with 40 hours per week, featuring shifts between 06:00 and 19:30. Benefits...

Fully Trained Culinary Professional SoughtWe are seeking an experienced and skilled culinary professional to join our team as a key member in food production and support hospitality services.This role reports directly to the Catering Manager and works closely with our talented culinary teams to deliver exceptional services to our clients.We are committed to...