Executive Chef
3 weeks ago
As a leading culinary establishment, Six by Nico in Cardiff is committed to providing a platform for employees to grow and develop their skills. We are proud to employ passionate individuals who share our dedication to excellence.
We are seeking an experienced Chef de Partie to join our team. This role offers the opportunity for continuous development of your cooking skills and knowledge with different styles.
About the Role:
- You will assist the Head Chef and Sous Chefs in managing the daily kitchen operations, ensuring high standards of food safety.
- You will be responsible for running a section during service, with sections alternating to promote personal growth.
- You will possess a good understanding of food, modern preparation techniques, and food safety principles.
- You will commit to delivering exceptional customer service.
- You will have a positive attitude, ability to multitask, and strong organizational skills.
Benefits:
- Excellent opportunities for career advancement and growth.
- Working with a team striving for perfection every day.
- The chance to become a standout professional with passion at the forefront of your mindset.
- Guaranteed days off on Christmas Day and Boxing Day to enjoy well-deserved downtime.
- Annual pay reviews to ensure your skills, knowledge, and experience are valued.
- Travel opportunities across all Six By Nico sites in the UK and Ireland.
- Wagestream App access, allowing you to control your pay as you earn it.
- People Engagement Board, where you can provide feedback and contribute to employee wellbeing.
- Employee Assist Programme, offering mental health advice, financial support, and more.
- Hospitality rewards after successful completion of probationary period.
Compensation: £25,000 - £35,000 per annum, depending on experience.
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