Head Cook and Pastry Manager

2 days ago


Lymington, Hampshire, United Kingdom Care UK Full time

Do you have a passion for cooking and a desire to work in a fast-paced kitchen environment? Do you have experience in managing a team and maintaining high standards of food safety and hygiene?

If so, we may have the perfect opportunity for you As a Senior Kitchen Lead at Care UK, you will be responsible for managing a team of chefs and cooks to deliver high-quality meals to our residents.

You will work closely with the kitchen manager to plan menus, manage inventory, and maintain high standards of food safety and hygiene. This is an excellent opportunity to develop your leadership skills, work with a talented team, and contribute to delivering exceptional care to our residents.

The salary for this position is estimated to be around £38,000-£48,000 per annum, depending on experience.

About the Job:

  • Team Management: Manage and motivate a team of chefs and cooks to deliver high-quality meals.
  • Kitchen Operations: Work with the kitchen manager to plan menus, manage inventory, and maintain high standards of food safety and hygiene.
  • Menu Planning: Assist in preparing and cooking meals, and work with the team to plan menus that cater to the dietary needs of our residents.

Requirements:

  • Experience: 2+ years of experience as a Sous Chef or similar role.
  • Certifications: Food Safety and Hygiene Certifications.
  • Education: Secondary education or higher.
  • Skills: Strong leadership and communication skills, ability to work under pressure, and knowledge of food safety and hygiene practices.

What We Offer:

  • Competitive salary: £38,000-£48,000 per annum.
  • Opportunities for career development: We offer training and development opportunities to help you grow your career.
  • Award-winning employer: We have been recognized as one of the top employers in the care sector.

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