Pastry Production Manager
3 days ago
Company Overview
Edrington is a leading spirits company with a portfolio of premium brands, including The Macallan, Highland Park, and The Glenrothes. Our mission is to craft exceptional ultra-premium spirit brands that make a difference in the world.
Salary and Benefits
We offer a competitive salary of £31,000 plus shift allowance, as well as 37 days holiday and 4 volunteer days per year. We also provide private medical insurance, pension contributions, and a share reward scheme.
Job Description
The Chef de Partie Pastry is responsible for overseeing the production and execution of pastry items, including desserts, breads, and Petit-four, within the kitchen. This role requires a deep understanding of pastry techniques, creativity, and the ability to maintain high standards of quality and consistency.
Key Responsibilities
- Prepare and execute a variety of pastry dishes, including desserts, breads, and others.
- Ensure that all pastry items meet the kitchen's standards for quality and presentation.
- Assist in the development of new pastry recipes and menu items.
- Maintain a clean and organized pastry station, adhering to food safety and hygiene standards.
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