Executive Culinary Specialist

5 days ago


Dover, Kent, United Kingdom Ivybank Healthcare Ltd Full time

About the Role

Ivybank Healthcare Ltd is seeking a highly skilled and experienced culinary specialist to join our team in a Care Home for older persons. As an Executive Culinary Specialist, you will be responsible for preparing and cooking nutritious meals using fresh seasonal produce.

The ideal candidate will take pride in their role and understand the significance of good food in enhancing the lives of our residents. In this position, you will maintain high standards of hygiene and safety in the kitchen, work collaboratively with colleagues to deliver person-centred hospitality, and provide exceptional dining experiences for our residents.

Key Responsibilities:

  • Menu Planning and Preparation: Create and implement menus that cater to the dietary needs and preferences of our residents.
  • Culinary Operations: Supervise and coordinate the preparation and serving of meals, ensuring that all dishes are presented to the highest standard.
  • Team Leadership: Provide guidance and support to junior staff members, promoting a positive and productive team environment.

Estimated Salary: £28,000 - £38,000 per annum. This is an excellent opportunity for someone looking for a rewarding career in culinary arts and a chance to make a meaningful difference in the lives of others.



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