Executive Kitchen Professional
1 month ago
Estimated salary: 38,000 - 43,000 per annum.
Sodexo Group is seeking an Executive Kitchen Professional to join our team. As a senior member of our culinary team, you will play a critical role in delivering exceptional dining experiences for our customers.
The successful candidate will have a strong background in commercial cooking, with experience in menu planning, inventory management, and staff supervision. They will be responsible for ensuring that all food safety standards are met, and that high-quality dishes are consistently produced.
About the Role:
- Develop and implement menus that meet customer needs and preferences
- Maintain high levels of food safety and quality control
- Supervise and train kitchen staff to ensure excellent service delivery
- Monitor sanitation practices to ensure employees follow standards and regulations
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