Head of Culinary Excellence
3 days ago
Are you a culinary expert looking for a new challenge? Do you have what it takes to become a top-performing Sous Chef at Grind Co?
We are a dynamic and innovative hospitality company based in London, committed to serving exceptional coffee, food, and cocktails in vibrant and exciting environments. Our team is passionate about delivering outstanding customer experiences, and we're looking for like-minded individuals to join us.
As a Sous Chef, you will be responsible for overseeing all aspects of kitchen operations, including menu execution, staff development, and food safety and hygiene practices. You will work closely with your Head Chef to maintain the highest standards of quality, consistency, and speed of service.
To succeed in this role, you will need excellent communication skills, strong time-management and organisational abilities, and a positive attitude to motivate and encourage your team. A competitive salary of £**55,000-70,000 per annum** awaits the successful candidate, along with a range of benefits including 30 days' holiday per year, an additional holiday day for each year of service, access to our wellness scheme, and full mental health support.
As a member of our team, you will have the opportunity to develop your skills and career through our comprehensive training programs and enjoy great company discounts for friends and family and invitations to our social events.
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Head of Culinary Excellence
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Head of Culinary Excellence
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Head of Culinary Operations
3 days ago
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Culinary Expert for King's Head Roehampton
4 weeks ago
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