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Catering Operations Manager
2 months ago
Position Overview:
We are seeking a dedicated Catering Manager for a prominent national contract caterer with a significant footprint in the Business and Industry sector across the UK.
Key Responsibilities:
- Oversee the daily operations of catering and hospitality services at a corporate head office.
- Manage and nurture the client relationship, ensuring exceptional service delivery.
- Lead and motivate the catering team to provide innovative food offerings and outstanding customer service.
- Ensure compliance with all legal Health & Safety and Food Safety regulations, as well as company policies.
- Administer budgets in accordance with client expectations, including monthly financial forecasting and necessary adjustments.
- Collaborate closely with the head chef to facilitate efficient food operations and menu development.
Qualifications:
The ideal candidate will possess:
- Experience in Business and Industry catering within a fixed price or cost-plus framework.
- Strong teamwork abilities, excellent communication skills, and a professional demeanor.
- A genuine enthusiasm for the catering industry, a passion for food, and an awareness of industry trends.
Join us in delivering exceptional catering experiences that reflect our commitment to quality and service excellence.
