Provenal Brasserie Sous Chef

5 days ago


London, Greater London, United Kingdom Baxendale Mason Ltd Full time
Chef Leadership Opportunity

Join us at Baxendale Mason Ltd as we seek a talented Sous Chef to helm our kitchen team.

Company Overview

We are a forward-thinking food business with a passion for delivering outstanding Provenal cuisine in the heart of Chelsea.

Main Job Responsibilities
  1. Provide expert guidance to a team of 30 professionals.
  2. Maintain top-notch culinary standards and stay focused during busy periods.
Desirable Qualities and Skills
  • Outstanding leadership abilities and interpersonal skills.
  • Passion for delivering exceptional dishes and exceeding customer expectations.
Remuneration Package

Competitive salary: £45,000 - £60,000 per annum, plus an attractive range of staff benefits.



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